Lunch

Menu: Tamale Pie, Cooked Broccoli Florets, Wheat Rolls, Pineapple Tidbits, Milk

Menu: Creamy Lemon Caper Chicken, Egg Noodles, Spinach, Wheat Bread, Pears & Grapes, Milk

Menu: Goulash, Garlic Mixed Beans, Garlic Bread Sticks, Fruit Salad, Milk

Menu: Cod with Lemon Caper Sauce, Rice with Vegetables, Green Beans, Wheat Rolls, Mandarin Oranges, Milk

Menu: Roasted Turkey with Gravy, Cranberry Stuffing, Butternut Squash and Potatoes, Wheat Roll, Pumpkin Pie or Apple Pie, Milk